Friday, January 27, 2012


Yesterday, my friends Katarina and Rickard invited some people over for a cozy evening at their place. Katarina had prepared something delicious (and Swedish!) for us: chokladbollar. I'm not sure how to translate that, but I have to practice my Swedish anyway so why not start with desserts. The no-bake chokladbollar are made of cocoa powder, coconut, sugar, butter, vanilla extract and oatmeal. Apparently, this is the very first thing that Swedish kids learn how to cook, which I think is such a nice tradition. If you want to try to make it yourself, you can find loads of recipes on Google. (just type in chokladbollar recipe)

                                 Picture from here

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